Carne Asada

Carne Asada is one of my all time favorites. This recipe is sure to be yours too!

Carne Asada

Prep time: 10 minutes plus 3-12 hours for marinating.

• Cook time: 20 minutes

• Servings: 4-5
  

Ingredients

• 1.5-2 lbs of skirt steak

• 2 tbs olive oil

• 2 tbs soy sauce

• Juice from 2 oranges

• Juice from 3 limes

• 1 bundle of cilantro

• 2 tbs minced garlic

• 2 tbs kosher salt

• 1 tbs ground coriander

• 1 1/2 tbs cumin

• 2 tbs brown sugar

• 3-4 chipotle peppers in adobo sauce

Directions

1. Combine all ingredients except for meat in a blender. Blend until smooth.

2. Pour liquid over meat and let marinate for atleast 3 hours and up to 12 hours.

3. Preheat charbroil all electric edge grill to 550 degrees F.

4. Grill steak for 5 minutes per side. Remove from grill and let rest for 10 minutes.

5. Cut steak with the grain into 3-4 inch pieces. Turn steak and slice against the grain. Serve on tortillas.